Trio of Olive Oil and Vinegars

Captain Niebaum was a man of many passions–wine, most famously. But vineyards weren’t the only thing cultivated in historic Rutherford. As early as 1883, young olive trees & their cuttings were being cultured on our estate. Over a century later, the fruits of this labor produce an olive oil infused with the taste of this iconic region, paired expertly with our Champagne and Balsamic Vinegars.

Try enjoying with premium, curated snacks available at our in-house market!